Apricot tart



Apricot pass 39% (glucose-fructose syrup, sugar, apricot pulp (23%), jellying: pectin (E440i), acidifier: citric acid (E330), preservative: potassium sorbate (E202), plant extract (safflower, carrot), flavours), corn starch, sugar, margarine (vegetable fats (coconut) and vegetable oils (sunflower), water), rice flour, eggs, corn flour, dextrose, salt, thickeners: E464, guar seeds flour; flavours.

Pack: 1x45g


Homemade tart with the apricot pass in the center and the outer frame decorated in such a way as to recall the classic shape of the flower. Golden externally with clear evidence of the orange apricot pass, slightly lighter internally. Classic perfume of homemade apricot tart. Sweet, delicate and fruity flavor typical of the apricot sauce. Excellent to taste at all times of the day and as a quick snack.

Product specifically formulated for coeliacs. Product obtained from the mixture of various ingredients, gluten-free certified, suitable for celiac and intolerant to gluten consumers. READY TO TASTE.


Weight 0.1 kg


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